{"product_id":"rosso-conero-dop-poggio-novo","title":"Rosso Conero DOP Poggio Novo","description":"\u003cp\u003eA typical wine from the Conero area, with an intense aroma and bold flavor. During its vinification, the wine is continuously stirred with the skins to extract all its color. Pressing to separate the wine from the skins is gentle. After several rackings and processing, the wine is ready for bottling in the absence of air. It is best consumed within one to two years of production.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCharacteristics\u003c\/strong\u003e:  The color is an intense ruby ​​red with purple highlights that fade with aging. The flavor is intense and vinous, leaving hints of plum with a floral finish that perfectly harmonizes with the aromas of its production area. Pleasantly dry and full-bodied, it mellows with age.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e Pairings\u003c\/strong\u003e:  Given its young and fragrant structure, it is an excellent pairing with roast dishes, both traditional and modern.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTechnical data sheet\u003c\/h3\u003e\n\u003cp\u003e\u003cb\u003eSIZE\u003c\/b\u003e:  0.75 litre bottle.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eORIGIN\u003c\/b\u003e:  Marche.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eGRAPES\u003c\/b\u003e:  85% Montepulciano 15% Sangiovese.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eGRADATION\u003c\/b\u003e:  13.5% vol.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSERVING TEMPERATURE:\u003c\/b\u003e Temperature between 12\/18°C.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSTORAGE METHOD\u003c\/b\u003e:  In a cool place away from sunlight.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePRODUCER\u003c\/b\u003e:  Cesaroni Cellars - Montecarotto (AN).\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSPECIFIC NOTES\u003c\/b\u003e:  Contains sulphites.\u003c\/p\u003e\n\u003ch3\u003eCesaroni Cellars\u003c\/h3\u003e\n\u003cp\u003eThe company was founded in the 1960s by grandfather Sante Cesaroni, with two hectares of vineyard and five hectares of arable land. The wine was sold in demijohns to private clients who came to the company. As the generations passed, his son Giovanni Cesaroni, from whom the company's name was inherited, increased the vineyard area to 12 hectares. He established himself on the market with high grape production per hectare, selling wine of reasonable quality to private clients in demijohns and to merchants in tanks. Upon his death, his heirs took over, simultaneously purchasing an 11-hectare vineyard. In 1992, they decided to bottle the wine.\u003c\/p\u003e","brand":"Cesaroni","offers":[{"title":"Default Title","offer_id":46626958410059,"sku":"VIN01283","price":9.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0401\/6616\/2598\/files\/RossoConeroDOPPoggioNovo.png?v=1716904557","url":"https:\/\/cosidilposto.com\/en\/products\/rosso-conero-dop-poggio-novo","provider":"Cose del Posto","version":"1.0","type":"link"}