{"product_id":"panettone-artigianale-72-ore-di-lavorazione-con-con-lampone-e-cioccolato-satri-1kg-in-cappeliera-rosa-petal-cilindrica","title":"Artisan Panettone with 72 hours of processing with Berries and White Chocolate \"Satri\" 1kg in a box","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eA sweet secret hidden in the dough...\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003eInside, the delicacy of white chocolate blends with berries in a velvety embrace: the pieces slowly melt, offering an invisible yet enveloping sweetness, waiting to be discovered.\u003cbr\u003eOn top, a glaze of white chocolate and candied berries ignites desire at first sight.\u003cbr\u003eIt is a creation of the 72 Satri line, an emblem of artisanal excellence, without colorants, made with high-quality ingredients and 72 hours of patient workmanship.\u003c\/p\u003e  \u003cp\u003e\u003cem\u003e\u003cstrong\u003eLINE 72: The ARTISAN panettone par excellence!\u003c\/strong\u003e\u003c\/em\u003e  \u003cbr\u003eHigh-quality raw materials, no added preservatives or colorants. \u003cbr\u003eIt takes 72 hours of patient work to preserve the organoleptic qualities of the leavened products: 3 dough processing phases, 4 long leavening times, portioning and husking entirely by hand and 12 hours of natural cooling upside down.\u003c\/p\u003e  \u003cp\u003e• \u003cem\u003e\u003cstrong\u003e2 REFRESHMENTS\u003c\/strong\u003e  \u003c\/em\u003esourdough starter - leavening time 12 hours\u003cbr\u003e• \u003cem\u003e\u003cstrong\u003eFIRST DOUGH\u003c\/strong\u003e\u003c\/em\u003e with basic ingredients: flour, yeast, butter, sugar and egg yolk - leavening time 14 hours\u003cbr\u003e• \u003cem\u003e\u003cstrong\u003eSECOND AND THIRD DOUGH\u003c\/strong\u003e\u003c\/em\u003e with the addition of honey, Madagascar vanilla pods and ingredients characterising the various flavours; alternating processing and resting phases - leavening time 18 hours\u003cbr\u003e• \u003cem\u003e\u003cstrong\u003ePORTIONING AND ROLLING\u003c\/strong\u003e  \u003c\/em\u003eby hand - processing time 14 hours\u003cbr\u003e• \u003cem\u003e\u003cstrong\u003eCROSS ENGRAVING\u003c\/strong\u003e\u003c\/em\u003e and cooking - processing time 1 hour\u003cbr\u003e• \u003cem\u003e\u003cstrong\u003eCOOLING\u003c\/strong\u003e\u003c\/em\u003e upside down - processing time 12 hours\u003cbr\u003e• \u003cem\u003e\u003cstrong\u003eMANUAL PACKAGING\u003c\/strong\u003e\u003c\/em\u003e - processing time 1 hour\u003c\/p\u003e  \u003cp\u003e\u003cstrong\u003e\u003cem\u003eWHAT IS PIRLATURA?\u003c\/em\u003e\u003c\/strong\u003e It is the gesture with which one tries to close the dough at its base, so that part of the dough present on the sides ends up in the center of the product, creating a smooth and compact ball on the surface, capable of transferring a vertical thrust to the product during the final cooking.\u003c\/p\u003e  \u003cp\u003e\u003cem\u003e\u003cstrong\u003eYou can include the Handcrafted Umbrian Ceramic Design Plate “Guinigi Home” 32x28 cm\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e  \u003cp\u003e\u003cstrong\u003eDESIGN PLATE\u003c\/strong\u003eBorn from the mastery of Umbrian ceramic artisans, crafted and painted entirely by hand. A true masterpiece of design, created to serve traditional Christmas sweets in an elegant and original way.\u003cbr\u003eFun fact: the side edge is especially wide for placing cutlery; also perfect for serving first or second courses in a truly spectacular way!\u003c\/p\u003e  \u003cp\u003e\u003cb\u003eRecommended pairings \u003c\/b\u003e\u003cspan\u003ePanettone is often tasted during the Christmas holidays with \u003c\/span\u003e\u003ca href=\"https:\/\/cosidilposto.com\/collections\/spumanti\"\u003esparkling wines\u003c\/a\u003e\u003cspan\u003e, but the combination with the \u003c\/span\u003e\u003ca href=\"https:\/\/cosidilposto.com\/collections\/vini-passiti\"\u003edessert wines\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e  \u003cp\u003e\u003cspan\u003eTo learn more about Panettone and its origins click on our \u003ca href=\"https:\/\/blog.cosidilposto.com\/2019\/12\/05\/panettone-chi-lo-ha-inventato-fra-mito-e-storia\/\"\u003eBLOG\u003c\/a\u003e, you will also find variations, curiosities and much more!\u003c\/span\u003e\u003c\/p\u003e  \u003cp\u003e\u003cspan\u003e\u003cstrong\u003eWEIGHT\u003c\/strong\u003e: 1 kilogram, Box covered with fine paper and gold \u0026quot;Love Live Gift\u0026quot; logo\u003c\/span\u003e\u003c\/p\u003e  \u003ch3\u003eMore info\u003c\/h3\u003e  \u003cp\u003e\u003cstrong\u003eWEIGHT\u003c\/strong\u003e\u003cspan\u003e: 1 kilogram, Box covered with fine paper and gold \u0026quot;Love Live Gift\u0026quot; logo\u003c\/span\u003e\u003c\/p\u003e  \u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003eType \u0026quot;0\u0026quot; soft wheat flour, water, berries in syrup, butter, sugar, egg yolk, natural yeast, cream, honey, cocoa butter, salt, flavoring preparation, flavorings. Coating ingredients: white chocolate (min. 30% persimmon), semi-candied berries.\u003cbr\u003e\u003cbr\u003eAVERAGE NUTRITIONAL VALUES per 100g: Energy 1530 kJ \/365 kcal Fat 16 g of which saturated fatty acids 8.6 g Carbohydrates 49 g of which sugars 25 g Protein 5.5 g Salt 0.25 g\u003cbr\u003e\u003cbr\u003eProduced for I Guinigi Lucca srl ​​- Bastia Umbra (PG)\u003c\/p\u003e","brand":"Satri","offers":[{"title":"Panettone","offer_id":46917161156939,"sku":"43","price":49.8,"currency_code":"EUR","in_stock":false},{"title":"Panettone + Design plate","offer_id":46917161189707,"sku":"44","price":105.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0401\/6616\/2598\/files\/43_44_Panettone_frutti_bosco.jpg?v=1759412821","url":"https:\/\/cosidilposto.com\/en\/products\/panettone-artigianale-72-ore-di-lavorazione-con-con-lampone-e-cioccolato-satri-1kg-in-cappeliera-rosa-petal-cilindrica","provider":"Cose del Posto","version":"1.0","type":"link"}