{"product_id":"guanciale-toscano-intero-benvenuti-lucca-500g","title":"Tuscan Pillow Welcome to Lucca","description":"\u003cul\u003e  \u003cli style=\"font-style: italic;\"\u003eCarefully crafted following Tuscan traditions\u003c\/li\u003e  \u003cli style=\"font-style: italic;\"\u003eIdeal for enhancing dishes such as \u003cstrong\u003ethe\u003ca rel=\"noopener\" href=\"https:\/\/cosidilposto.com\/products\/box-ricetta-bucatini-amatriciana\" target=\"_blank\"\u003etomato and bacon\u003c\/a\u003e  \u003c\/strong\u003eand the \u003cstrong\u003ebacon and egg\u003c\/strong\u003e.\u003c\/li\u003e  \u003cli style=\"font-style: italic;\"\u003eSalted and seasoned with a pepper \u0026quot;shirt\u0026quot;\u003c\/li\u003e  \u003c\/ul\u003e  \u003cp\u003eBenvenuti Whole Tuscan Guanciale is a high-quality product made from the pig's cheek. Veined with lean meat and carefully trimmed into \u0026quot;drop-shaped\u0026quot; pieces, this guanciale is an emblem of Tuscan culinary tradition. Each piece is expertly salted and cured to create a product with a rich, delicate flavor.\u003c\/p\u003e  \u003cp\u003e\u003cstrong\u003eQuality \u003c\/strong\u003eWith its peppery \u0026quot;jacket\u0026quot; enveloping each guanciale, this product offers a sweet and refined flavor, perfect for those seeking an authentic gastronomic experience. The curing process gives the guanciale its ideal texture, making it versatile in the kitchen.\u003c\/p\u003e  \u003cp\u003e\u003cstrong\u003ePairings \u003c\/strong\u003eBenvenuti Lucca Whole Tuscan Guanciale is essential for preparing iconic dishes like pasta amatriciana and classic carbonara. Besides being delicious thinly sliced ​​on warm crostini, it can be used in a variety of recipes to add a touch of authentic Tuscan flavor. Also perfect for enhancing cold dishes and appetizers, Tuscan guanciale lends itself to endless culinary possibilities, enhancing the flavor of any dish.\u003c\/p\u003e  \u003ch3\u003eMore info\u003c\/h3\u003e  \u003cp\u003e\u003cb\u003eSPECIFIC NOTES\u003c\/b\u003e: Vacuum-packed Tuscan-style cheek with black pepper.\u003cbr\u003e\u003c\/p\u003e  \u003cp\u003e\u003cb\u003eORIGIN: \u003c\/b\u003eTuscany.\u003c\/p\u003e  \u003cp\u003e\u003cb\u003eINGREDIENTS:\u003c\/b\u003e Pork cheek (Italian origin), salt, sugars: dextrose, sucrose. Black pepper (2%), natural flavors, spices, aromatic herbs. Antioxidant: E301. Preservatives: E252, E250.\u003c\/p\u003e  \u003cp\u003e\u003cb\u003eSTORAGE METHOD\u003c\/b\u003e: Cool, dry place.\u003c\/p\u003e  \u003cp\u003e\u003cb\u003e\u003c\/b\u003e\u003cb\u003ePRODUCER\u003c\/b\u003e: SALAMI WELCOME S.r.l. - Lucca.\u003c\/p\u003e  \u003cp\u003eNutritional values ​​per 100g: Energy 2666 kJ Energy 647 kcal Fat 69 g of which saturated fatty acids 25 g Carbohydrates 0.3 g of which sugars 0.2 g Protein 6.38 g Salt 5 g\u003c\/p\u003e  \u003ch3\u003eCured Meats Welcome\u003c\/h3\u003e  \u003cp\u003eThe Benvenuti cured meat factory was founded in the late 1950s by the passion of its founding partners, Rocco and Enzo. In the beautiful city of Lucca, they owned a grocery store where they began selling the cured meats they had created in the backyard of their country home. Thanks to the success of their new business, they decided to expand, and thus the first Benvenuti cured meat factory was born. The staff was expanded with the first employees and the production line was installed with the first machinery. This led to an ever-increasing and more meticulous process, thanks in part to the supply of raw materials from the Po Valley. Thus began the production of the excellent cured meats we know today for their exceptional quality. In 1995, construction of the new factory was completed, adjacent to the original site. The two-story facility, covering a total area of ​​approximately 2,000 square meters, was designed in accordance with European health regulations and equipped with the most technologically advanced systems and machinery.\u003c\/p\u003e  \u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0401\/6616\/2598\/files\/Immagine_2024-07-09_160042.png?v=1720533777\" width=\"443\" height=\"315\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003cbr\u003e\u003cbr\u003eIn 2007, the plant was further expanded by a thousand square meters to double its production capacity. The company is now run by the founders' five children, who produce traditional Tuscan cured meats, preserving the artisanal tradition learned from their fathers and bringing it into the new millennium. The current facility is EEC-recognized for the processing of meat products and for cutting meats (number 1184\/LP) and is also equipped with a computerized product traceability system, from raw materials to finished products.Careful sourcing of raw materials, careful monitoring of the local supply chain and production processes, respect for artisanal tradition, and attentive and efficient customer service are the cornerstones on which the company is still founded today. These allow us to provide our customers with a wide selection of superior quality products, appreciated by consumers and making Benvenuti a renowned brand for true connoisseurs.\u003cbr\u003e\u003c\/p\u003e","brand":"Benvenuti Lucca","offers":[{"title":"200\/300 gram slice","offer_id":50105558106443,"sku":"FRS00785","price":5.89,"currency_code":"EUR","in_stock":true},{"title":"Whole 500 grams","offer_id":50105558139211,"sku":"FRS00772","price":15.96,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0401\/6616\/2598\/files\/GuancialeBenvenuti1.png?v=1721898886","url":"https:\/\/cosidilposto.com\/en\/products\/guanciale-toscano-intero-benvenuti-lucca-500g","provider":"Cose del Posto","version":"1.0","type":"link"}