{"product_id":"farina-di-grano-tenero-biologico-tipo-1-5kg-fattoria-sociale","title":"Biological soft wheat flour type 1 social farm 1kg","description":"\u003cp\u003eThe Social Farm grows the Balneo variety of soft wheat, a superior bread-making variety, suitable for organic cultivation and with a consistently high protein level, which after harvest is taken to an Umbrian mill where it is ground with stone mills to make flour that will then be packaged in a protected atmosphere so that it can then be labeled and sold to customers by our special guys who, thanks to a Project, have a real salary that favors their work inclusion.\u003c\/p\u003e  \u003cp\u003eIn stone grinding, the grain of wheat is crushed between two stones, crushed and chopped. The flour we obtain contains all the elements of the original grain: from the heart to the outermost part, the bran. Furthermore, the reduced grinding speed prevents overheating, allowing it to best preserve its organoleptic and nutritional characteristics.\u003cbr\u003e\u003cbr\u003eType 1 flour contains a fairly high amount of bran and wheat germ, which makes this flour also rich in nutrients useful for the body. It is especially suitable for producing: sweets and baked goods.\u003c\/p\u003e  \u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e: 1 kilogram.\u003c\/p\u003e  \u003cp\u003e\u003cstrong\u003eSpecific notes\u003c\/strong\u003e: Organic Product\u003c\/p\u003e  \u003cp\u003e\u003cstrong\u003eNutritional values\u003c\/strong\u003e average for 100 g of product: Energy: 1400 Kj – 334 Kcal; Fat: 1 g, of which saturated 0.10 g; Carbohydrates: 70 g; of which sugars: 1.5 g; Fiber: 4 g; Protein: 11 g; Salt: 2 mg; Water: 7 g.\u003c\/p\u003e  \u003cp\u003e\u003cstrong\u003ePlace and company of production\u003c\/strong\u003e: FATTORIA SOCIALE AGRICULTURAL AND SOCIAL COOPERATIVE SOCIETY OF SPOLETO (PG) | STONE-GROUND AND PACKAGED AT THE PLANT IN VIA NAVELLO DI SPELLO (PG).\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e  \u003ch3\u003eSocial Farm, Company History\u003c\/h3\u003e  \u003cp\u003eThe Agricultural and Social Cooperative Society “Fattoria Sociale” was founded in 2013 by a group of people who believed in the rehabilitative potential of working outdoors in the countryside and in contact with animals.\u003cbr\u003eThe company consists of a business center (a former farmhouse owned by the municipality of Spoleto and granted in sub-loan for free use by the Fondazione Carlo Manuali to the Coop. Fattoria Sociale); in addition to the building, you can count on the availability of:\u003cbr\u003e• 5.4 ha (rented) divided as follows: approximately 4 ha of arable land (currently wheat, chickpeas, and lentils), and 1.4 hectares of vegetable garden and fruit trees. A portion of the vegetable garden has been divided into plots that are cultivated by guests of the SPRAR (Central Service of the Protection System for Asylum Seekers and Refugees). The fresh vegetable production is sold through the Cooperative\u0026#39;s channels and used to produce purees, sauces, and compotes in the company\u0026#39;s laboratory. The production of arable land is intended for the sale of packaged dry grains and flours. The latter is also used for bread making, which is carried out on the farm as a therapeutic activity for the benefit of the guests of the partner Cooperative, the Cerchio di Spoleto.\u003cbr\u003e• 1.5 ha located in the hamlet of Palazzaccio of arable land (currently chickpeas).\u003cbr\u003e• 1.3 ha of olive grove in the municipality of Castel Ritaldi (granted for management by the municipality of Castel Ritaldi).\u003cbr\u003eThere is also a breeding of laying hens (50) raised outdoors. These activities are accompanied by the production of aromatic, ornamental and vegetable plants certified Organic.\u003cbr\u003eAll the products of the Farm are used to prepare the dishes offered for tasting in the company center.\u003cbr\u003eThe workforce of the Social Farm is linked to four employees and the activities of the children (foreign citizens seeking international protection or prisoners) hosted at the center.\u003cbr\u003eAlongside agricultural production, there are also social agriculture activities organized by social health workers of the “Il Cerchio” Cooperative of Spoleto which are aimed at people with mental disabilities and ordinary management activities of ornamental greenery carried out for the structures of the “il Cerchio” cooperative and for the area of ​​the Municipality of Castel Ritaldi.\u003c\/p\u003e","brand":"Fattoria Sociale","offers":[{"title":"Default Title","offer_id":46537392128331,"sku":"","price":7.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0401\/6616\/2598\/files\/Fotoamazonsito_d9bd496d-4343-4eeb-a4fb-3d2585b6d800.png?v=1716911101","url":"https:\/\/cosidilposto.com\/en\/products\/farina-di-grano-tenero-biologico-tipo-1-5kg-fattoria-sociale","provider":"Cose del Posto","version":"1.0","type":"link"}