{"product_id":"copia-del-colomba-artigianale-ai-frutti-di-bosco-con-glassa-al-cioccolato-bianco-72-ore-di-lavorazione-satri-in-cappelliera-in-cartone-rigido-rivestito-1kg","title":"Artisan Cremino Colomba with dark icing and white chocolate flakes 72 hours of processing \"Satri\" in a 1 kg box with sheath","description":"\u003cp\u003eSoft cubes of white and dark chocolate melt into the fluffy dough, releasing an irresistible harmony of sweetness and intensity. The dark chocolate coating, enriched with delicate white chocolate shavings, creates a sublime contrast, enveloping the palate in a velvety caress.\u003c\/p\u003e  \u003cp\u003e\u003cem\u003e\u003cstrong\u003eAn explosion of flavor that conquers you bite after bite...\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003ePackaged in an elegant coated hard cardboard box, perfect for a special gift, dark icing and white chocolate shavings create a sublime contrast, a\u003cbr\u003evelvety caress that enchants the palate.\u003c\/p\u003e  \u003cp\u003e\u003cem\u003e\u003cstrong\u003eLINE 72: The ARTISAN Colomba par excellence!\u003c\/strong\u003e\u003c\/em\u003e  \u003cbr\u003eHigh-quality raw materials, no added preservatives or colorants. \u003cbr\u003eIt takes 72 hours of patient work to preserve the organoleptic qualities of the leavened products: 3 dough processing phases, 4 long leavening times, portioning and husking entirely by hand and 12 hours of natural cooling upside down.\u003cbr\u003e\u003c\/p\u003e  \u003cp\u003e• \u003cem\u003e\u003cstrong\u003e2 REFRESHMENTS\u003c\/strong\u003e  \u003c\/em\u003esourdough starter - leavening time 12 hours\u003cbr\u003e• \u003cem\u003e\u003cstrong\u003eFIRST DOUGH\u003c\/strong\u003e\u003c\/em\u003e with basic ingredients: flour, yeast, butter, sugar and egg yolk - leavening time 14 hours\u003cbr\u003e• \u003cem\u003e\u003cstrong\u003eSECOND AND THIRD DOUGH\u003c\/strong\u003e\u003c\/em\u003e with the addition of ingredients characterizing the various flavors; alternating processing and resting phases - leavening time 18 hours\u003cbr\u003e• \u003cem\u003e\u003cstrong\u003ePORTIONING AND ROLLING\u003c\/strong\u003e  \u003c\/em\u003eby hand - processing time 14 hours\u003cbr\u003e• \u003cem\u003e\u003cstrong\u003eCOOKING \u003c\/strong\u003e\u003c\/em\u003e- processing time 1 hour\u003cbr\u003e• \u003cem\u003e\u003cstrong\u003eCOOLING\u003c\/strong\u003e\u003c\/em\u003e upside down - processing time 12 hours\u003cbr\u003e• \u003cem\u003e\u003cstrong\u003eMANUAL PACKAGING\u003c\/strong\u003e\u003c\/em\u003e - processing time 1 hour.\u003c\/p\u003e  \u003cp\u003e\u003cstrong\u003eCURIOSITY\u003cbr\u003e\u003cem\u003eWHAT IS PIRLATURA?\u003c\/em\u003e\u003c\/strong\u003e It is the gesture with which one tries to close the dough at its base, so that part of the dough present on the sides ends up in the center of the product, creating a smooth and compact ball on the surface, capable of transferring a vertical thrust to the product during the final cooking.\u003c\/p\u003e  \u003cp\u003e\u003cb\u003eThe Ancient Satri Pastry Shop\u003c\/b\u003e\u003cspan\u003e interprets the connection between emotion and taste. Careful use of materials, low environmental impact, always innovative and refined, in line with the latest trends. Unusual treasure troves of authentic, intense, and fragrant flavors, to offer moments of pure pleasure...\u003c\/span\u003e\u003c\/p\u003e  \u003cp\u003e\u003cspan\u003e\u003cstrong\u003eWEIGHT\u003c\/strong\u003e:  1 kilogram.\u003c\/span\u003e\u003c\/p\u003e  \u003ch3\u003eMore info\u003c\/h3\u003e  \u003cp\u003e\u003cstrong\u003eWEIGHT\u003c\/strong\u003e\u003cspan\u003e:  1 kilogram.\u003c\/span\u003e\u003c\/p\u003e  \u003cp\u003eIngredients: Type 00 soft wheat flour - BUTTER, water, white chocolate cubes (cocoa solids 22% min., contains MILK), dark chocolate (min. 44%) (Sugar - Cocoa mass - Cocoa butter - Emulsifier: soy lecithin - Natural vanilla extract), sugar, EGG yolk, natural yeast (Soft wheat flour - Water), MILK cream, wildflower honey, candied orange paste 1%, cocoa butter, salt, flavoring, natural orange flavoring. Low-fat cocoa powder coating (contains SOY), white chocolate curls (cocoa solids min. 25%, contains MILK and SOY). May contain: \u003cstrong\u003emustard, lupins and other nuts\u003c\/strong\u003e\u003c\/p\u003e  \u003cp\u003eAVERAGE NUTRITIONAL VALUES per 100g: Energy 1819 kJ\/435kcal Fat 23 g of which saturated fatty acids 14 g Carbohydrates 50 g (average 8400 kJ\/2000 kcal) of which sugars 28 g Protein 6.1 g Salt 0.30g\u003cbr\u003e\u003cbr\u003eProduced for I Guinigi Lucca srl ​​- Bastia Umbra (PG) \u003cspan\u003ein the factory via Hoffman 2\/B, Foligno (PG).\u003c\/span\u003e\u003c\/p\u003e","brand":"Satri","offers":[{"title":"Default Title","offer_id":47386366312779,"sku":"1051","price":45.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0401\/6616\/2598\/files\/ColombaArtigianalealCreminoconGlassaFondenteescagliedicioccolatoBianco72oredilavorazioneSatriinscatola1kg.png?v=1741261673","url":"https:\/\/cosidilposto.com\/en\/products\/copy-of-artisan-colomba-with-berries-with-white-chocolate-icing-72-hours-of-processing-satri-in-hatbox-in-coated-rigid-cardboard-1kg","provider":"Cose del Posto","version":"1.0","type":"link"}